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Description

Santoku White Steel #2 Kurouchi Manche en Buffle et Ébène 170mm samurai south Les couteaux à steak sont H355 Les couteaux à steak sont des couteaux courants et populaires dans les foyers occidentaux La finition nashiji assure une durabilité „Santoku“ bedeutet Allzweckmesser – geeignet für Fleisch Fisch und Gemüse

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